Open in July, Tavern at the Park in Chicago offers 20-foot windows with a view of Millennium Park. The 280-seat restaurant features mahogany wood, a granite-topped bar and leather booths. The restaurant has four private dining areas including the Sky Box, which seats 22 guests, and the second floor with space for 100. Menu selections include a double-cut pork chop with cherry-cola barbecue sauce and scallops with a spicy vodka sauce.

For more information, call 312/552-0070 or visit www.tavernatthepark.com.