In May, Washington-based DMC CSI coordinated the activities surrounding the inaugural America's Cup of Polo match in Leesburg, Va. The spring day's performances included spectacular shows such as the U.S. Navy Blue Blaster flyover, parachute jump...
From local to global to completely out there, anything can inspire a food trend. Below, event experts talk about their favorite flavor fads and how they make the most of them in an epicurean world.
COMPANY: Bong Su Restaurant & Lounge
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She might be new to Patron, but Pam Dzierzanowski is no stranger to the spirits world. Before joining the New York office of Las Vegas-based ultra-premium tequila maker in March as events director, the one-time liquor sales rep held positions wit...
Special Events Magazine celebrates 25 years in publishing next month, and in our September cover story, we take a look ahead another 25 years. We'll be 50 years old in 2032; what will special events look like then? Here is what our readers told us...
Located in Columbia, Pa., Perfect Settings is an old warehouse built by the Odd Fellows and converted into a reception facility. It fits 125 guests for a sit-down dinner in its 1,500 square feet. Owner Daisy Pagan provides planning services, if d...
The 500-room Crowne Plaza hotel in Colorado Springs, Colo., opens this month. Twenty-eight meeting rooms are available; the Summit Ballroom offers views of iconic Pikes Peak. With 43,000 square feet of meeting space overall, the hotel also featur...
Boyne Mountain, located in Boyne Falls, Mich., offers a reconstructed lower level of its convention center as part of a $2.5 million renovation. A Swiss-Austrian theme is carried out with pine doors, antique ski equipment and hand-painted murals...
