Adding citrus to your floral arrangements can instantly give a fresh, summery feel to any event. 

Outdoor fire pits are the perfect end of the night spot for guests to chat over a cocktail while taking a break from the festivities. 

Being able to walk down the red carpet is always a crowd pleaser, but why not take it up a notch by having a living red carpet?

Utilizing lounger furniture is all the rage at the outdoor events. 

There's nothing quite like a big band at events, they are always a crowd pleaser and get people on the dance floor. 

Silent discos allow people to dance to music listened to on wireless headphones. Rather than using a speaker system, music is broadcast via a radio transmitter with the signal being picked up by wireless headphone receivers worn by the participants.

The addition of guest experiences are a great way to get event attendees involved. One idea is Paintillo, where guests participate in a life-size paint by numbers. 

A soothing sound of acoustic guitar is the perfect way to welcome guests. 

Colette’s Catering & Events served braised short ribs with Yukon mash, roasted shallots and micro chives during the Opening Night Party.

Colette's Catering & Events served up a trio of small-plates at its chef station during the Opening Night Party (held at the Muckenthaler Cultural Center) including a Baja Ba (purple corn flour Tortillas, shredded cabbage slaw, crema, cilantro lime dressing, chipotle aioli, pickled red onion, and cotija cheese); braised short ribs (with Yukon mash, roasted shallot, and micro chive); and elote bowls (grilled esquites, cotija, crema, avocado, garlic aioli, cilantro, pickled onions, green onion, tajin, hot sauce, and lime).

Keep the party going even after the sun goes down with illuminated decor.