Despite the constraints of a tight budget, the Peninsula Chicago team treated 1,200 guests to a private event revealing the hotel's multi-million room renovation. Although many function spaces were already in use, attendees visited a variety of themed spaces within the property, including a "Tastefully Thai" area and "Urban Chicago"; the menu included everything from strawberry-yuzu terrine to lobster corn dogs.
The event is a 2016 Special Events Gala Award nominee.
Photos courtesy Peninsula Chicago.
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